With Sweet Tea: Pizza

With Sweet Tea!

Welcome to With Sweet Tea! Hey y'all! I am so incredibly glad you dropped by. Most of the dishes you'll find here are authentic Southern recipes that have been lovingly handed down through my family for generations. For a while now, a few sweet folks on Facebook have been begging me to start sharing them online. I always meant to get around to it, but it wasn't until my grandbabies asked me to write down all my recipes that I knew I had to finally sit down and make this blog a reality. Keepin' It Real & Simple. Now, please don’t expect anything fancy around here! I’m just a down-home Southern cook who was taught everything I know by my mother and grandmother. Some of these recipes you have probably heard of before, while others might be completely new to your kitchen. Either way, my biggest hope is that you find something here that you and your family just absolutely love. If you do find a recipe that hits the spot, please leave me a comment or drop me a line! I have always loved hearing from my readers, and your messages truly make my day. A Quick Note on How I Cook (The "Eyeball" Method)I have a little confession to make: I am one of those cooks who never measures anything. I have made these dishes so many times that I can tell exactly how much to use just by looking at it. If a recipe calls for a cup of sugar, I’m not going to pull out a measuring cup—I’m just going to dump in the amount that looks like a cup to me! Because I want you to find success in your own kitchen, I am trying my absolute best to convert my everyday cooking into exact measurements for you. But please don't stress over it! As long as you follow along somewhat closely, you won't mess it up. Let's Get Cooking! Relax! Cooking is supposed to be fun. So come on, stop reading, and let's go have some fun in the kitchen! I love y'all, and Jesus does too.

Thursday, June 30, 2022

Mexican Pizza

These are a family favorite. And so easy to do!

Flour tortillas (Large or small)

1 lb ground beef or ground turkey

a large can of refried beans

Diced tomatoes (Canned or fresh)

Diced green onions

Shredded cheddar cheese

shredded mozzarella cheese

1 or 2 packets of taco seasoning. ( Judging by taste. We like a lot.)

Fry or bake the tortillas to make them slightly crispy. and set aside. Brown the ground beef, and add the taco seasoning mixing well. Add the refried beans, mixing thoroughly, and some of the beans to one of the tortillas, and sprinkle with cheddar cheese. Top with another tortilla. Sprinkle with mozzarella cheese. Add a few tomatoes and some green onions. Bake until mozzarella is melted. ( Watch them closely this only takes a minute.

Enjoy!

With Sweet Tea!

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Thursday, June 30, 2022

Mexican Pizza