So this is your basic French Toast.
Four pieces of loaf bread dipped in milk and egg then lightly fried in a cast iron frying pan.
I beat four eggs with a small dash of milk.
Heat a small amount of oil in your frying pan, about a teaspoon of oil or Crisco.
Dip the bread into the milk and egg mixture, coating well. Then place into the hot frying pan. Brown each side of your bread. Add some butter and syrup. Enjoy!
Egg Bread
I was making French Toast for my mom's breakfast one morning. I offered to make my Grandkids some, but their mom Cari , (Of Cari on living.) was worried about all of the sugar right before school. This is where the idea of "Egg Bread" was born. I cooked a piece of French toast as normal. But added a slice of American Cheese to it. The grands had grilled cheese sandwiches made with "Egg Bread", and loved them!
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